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Wednesday, November 21, 2018

What to Look Forward to on Thanksgiving

By Katie O'Connor Food, family, fun. These are a few things students here at Bryant are looking forward to over this Thanksgiving break. With long weeks of midterms behind us and the semester well over...

Stress- Causes and How to Fight

By Thomas Maranian Sometimes life can seem overwhelming and too much to handle. There are a countless number of things that can lead to stress. Understanding stress can help you treat it, because like any...

The Key to Stay Fit Around the Holidays

By Thomas Maranian With only seven days until Thanksgiving and just over a month until Christmas and New Year’s celebrations, staying fit for some may seem overwhelming. The key strategy with what little time is...

Traveling Abroad for the First Time

Going abroad can be a totally new and challenging experience. Making the switch from Bryant to Europe was definitely something totally new, but very exciting! You lived in a place you may have dreamed...

Film Screening Encourages Students to Discuss and Challenge Body Image

Monday night the Communication Department in partnership with the Women’s Center and Residence Life kicked off Media Literacy week by screening the documentary Straight/Curve Redefining Body Image. This year marks the 3rd annual Media...

Failure: Why You Should Embrace It

By Thomas Maranian Every day of life presents new challenges, obstacles, and opportunities for you to face. There are always only two outcomes to those; either success or failure. However, failure does not mean you...

RSO Spotlight: Bryant’s First Yoga Club

This week’s Spotlight is Yoga Club, one of the newest Registered Student Organizations on Bryant’s campus. I interviewed the President, Adriana Deacon, to learn more about the organization and their journey to becoming approved...

Spaghetti for a Cause- Scleroderma

This year, the sisters of Alpha Omicron Pi will be hosting their 5th annual Spaghetti for Scleroderma event. The pasta dinner will take place on Saturday, February 24th, at 5:30pm in Bello. The spaghetti...

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